It’s always fun to try interesting cask finished rums, although with the exception of Foursquare, I can’t say that I’ve been a huge fan of the unusual cask maturation. The Angostura No. 1 sounded excellent – I love Oloroso Sherry …
Dunder, for scotch drinkers, is slightly analogous to the rum-world equivalent of peat. Except instead of moss, it is a fermenting pit of rotting waste.
We have been on a (very slow) quest to hit 300 rums each. We talked to the couple (actually in the picture below) that are about to embark on a rum sojourn next month, and they are going to Brazil …
Full bodied, independent bottling of navy-style rum from Caroni, long-closed distillery on Trinidad.
Review of a new Worthy Park bottle from independent Italian bottler Velier.
Independent bottling of a high ester Jamaican rum.
Mildly aged rum from Foursquare distillery in Barbados. Tastes like an aged vodka.
Ancient Jamaican rum from a long lost distillery.
Blackberry lost in Jerez.
Not saccharine but also uninteresting.