Groundhog’s Day Negroni

4 years ago

The Groundhog's Day Negroni is a quarantine-approved Negroni with aged Hampden spirit and a lot of gin.

Bikini Bottom

4 years ago

Pineapple goes surprisingly well with peaty scotch. This is exemplified in the super-tropical Ardbeg Drum special release whisky. Peated scotch…

We Tried Cocktails To-Go During COVID-19

4 years ago

Times are tough. And the distressing thing is that you can't even visit a bar to drown your sorrows. We're…

Review #103: Glen Moray 10: Blackadder Liquors Hasegawa Exclusive

4 years ago

In the Yaesu Shopping mall in the middle of a busy train station, there sits an impressive bottle shop. It's…

Deadpan Fix

4 years ago

We made a lot of ginger syrup, as described in our previous post on the spicy ginger daiquiri. A lot.…

How to Make Ginger Syrup

4 years ago

Ginger syrup is a great cocktail ingredient - it really plays beautifully with rye and adds a spicy and sweet…

Spicy Ginger Daiquiri

4 years ago

As always, I'm a huge fan of the daiquiri. Simple to make, simple to fuck up, daiquiris traditionally contain just…

Dolores Park Swizzle

4 years ago

In these caronavirus times, with bars throughout San Francisco closed, I've found myself increasingly willing to make more complicated cocktails.…

Review #102: Springbank 18 Fresh Sherry Cask

4 years ago

Last Thursday, before the COVID-19 crisis quarantined us all starting this week, we went to Overproof. The reservations had been…

Review #101: Bruichladdich 1990 Signatory 26 Year

4 years ago

Truth be told, we started this review a while ago. We had this alongside the previously reviewed Bruichladdich 1990/25 travel…

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