It’s exciting to try local products when you travel. It’s one of life’s joys! But I was a bit skeptical when I first encountered Balcones during a business trip. Most of the world finds a way to advertise its local …
We made a lot of ginger syrup, as described in our previous post on the spicy ginger daiquiri. A lot.
The reason we bought a massive ginger and made the syrup in the first place is because we …
One thing I sometimes fantasize about is doing the Julie & Julia version of cocktails. To be honest, I have never watched the movie, but I know the gist of it: some girl named Julie recreates all of Julia Child’s …
Was thinking the other day: what’s the point in having so many awesome amari if I don’t make more drinks with them! Good point, good point. Amaro Meletti is balanced, caramel, honey and sweet with a complicated back palate that …
Along with our tasting of Thomas H Handy at Interval Long Now (we rated it 9/10 for a $20[!] pour), we got to sample the Wayward Rye. The rye was brought up from the Santa Cruz area from …
We have been meaning to go to Interval at Long Now (tucked away in Fort Mason) in San Francisco for a long time. We finally made it – since we were up at North Beach for a haircut. The walk …
This is part 3 of our 5-post series on ASW Distillery located in Atlanta, Georgia. We originally visited Atlanta to hang out with a few friends from college. During the trip we stopped by ASW Whisky Exchange, the huge tasting …
As we mentioned in our previous post on ASW’s Fiddler Unison Bourbon (batch 4), we visited the gorgeous ASW tasting room on our recent trip to Atlanta, Georgia. To recap, the distillery is new (their first release was a white …
